Carla Makes Blueberry-Ginger Pie | From the Test Kitchen | Bon Appétit

Comentários

  1. Carla Music

    Carla Music4 meses atrás

    Anyone can make a pieI For real! And if you think you might have HotHands™, blast the AC, make sure the butter is really, really cold before you start, and put on some chill music. Get it, "chill"?

  2. James Haynes

    James Haynes10 dias atrás

    cut the butter into i tbsp chunks and put it in the freezer for ~15 minutes and then use a pastry cutter to mix it into the flour and it will come out perfect every time. even if you have hot hands

  3. Shirley He

    Shirley He25 dias atrás

    hothands TRADEMARK

  4. serisafj8

    serisafj828 dias atrás

    Put ya hands in the snow n dry em off

  5. Rita Warner

    Rita WarnerMês atrás

    I just made your pie crust! Mines a little more moist than yours is though... Maybe I have hot hands? 😂

  6. erinleighdo

    erinleighdoMês atrás

    Can't wait to make this! Also, what is this nail polish color?? So vibrant and fun!

  7. solana G

    solana G2 horas atrás

    No, wet is worst

  8. atomly

    atomly4 horas atrás

    There's a snake on my deck!

  9. Keith Hopkins

    Keith Hopkins5 horas atrás

    Carla, you're overtaking Brad as my favorite presenter at Bon Appétit. Love watching and listening to you.

  10. Michael Mc

    Michael Mc22 horas atrás

    I make such a good pie I love my pie..

  11. E. E. Waterman

    E. E. WatermanDia atrás

    All right. I love all the Bon Appetit personalities. But I've been completely converted to Team Carla. She's the best! Thanks for the down to earth, non-threatening instruction. I'm baking a god-damned pie for Thanksgiving this year!

  12. Tal Drevensek

    Tal Drevensek2 dias atrás

    Moist is not that bad, moisten is.

  13. JisooLovelyz MinaTwice

    JisooLovelyz MinaTwice2 dias atrás

    The hot hands guy from cooking class is also mentioned in a how to make pies of Tasty. You can't seem to distinguish what is true in the internet nowadays

  14. xhandhele

    xhandhele4 dias atrás

    Can you use mint instead of ginger and still get the same results, but with a different flavor?

  15. Daniel Peter

    Daniel Peter6 dias atrás

    Can you like a video twice? This had me laughing sooooo hard

  16. Sam Asher

    Sam Asher7 dias atrás

    okay I wasn't gonna make a pie today but guess it's decided

  17. rosemaries69

    rosemaries697 dias atrás

    Everything seems perfect, but you didn't say how much flour approximately. You said you eyeball the butter, but could we also have an approximate quantity? We beginners need information. What if my dough is too little and I can't make a double crust? Since you mentioned how many tablespoons you added to the dough, I don't get why you didn't mention the previous things.

  18. alifia !

    alifia !7 dias atrás

    people with hot hands are great with breads bc they encourage the yeast to ferment though right?

  19. Tyler Karvonen

    Tyler Karvonen7 dias atrás

    I could literally watch Carla tell us how to wash a car.... I just lover her!

  20. Cody Smith

    Cody Smith8 dias atrás

    Why no blind bake on the crust?

  21. hellistina

    hellistina8 dias atrás

    the music at 9:25 cracked me up

  22. Estie Diel

    Estie Diel9 dias atrás

    is this Dean Winchester porn?

  23. Sabour Mustafa

    Sabour Mustafa11 dias atrás

    You’re gonna bleep that out right??

  24. Ryan Scott

    Ryan Scott11 dias atrás

    I like how they very cleverly attempted to hide that Carla took a bite from her slice of pie. But I saw the spoon. Hahaha

  25. Vedant kale

    Vedant kale11 dias atrás

    So much random talk talk talk talk!!! Please just talk about the recipe and end it quickly please so we can get on with our lives.

  26. YaN8XiaojiE

    YaN8XiaojiE11 dias atrás

    I was thinking about the penguins and then you said the penguins and somehow I felt I could make this.

  27. Juliette Prevost

    Juliette Prevost13 dias atrás

    Everything Carla touches turns to gold 😃 I'm looking for pie recipes for Thanksgiving and OMG I can only imagine how this will taste

  28. Jarrod0067

    Jarrod006713 dias atrás

    That pie makes me moist

  29. key key

    key key17 dias atrás

    im making this at xmas

  30. Noir

    Noir19 dias atrás

    2:55 Kim Jung-Un just dropped a nuke Me: Oh lemme put dat dough in the freezer first

  31. Johnny C

    Johnny C22 dias atrás

    It’s funny how not liking the word “moist” has become popular...

  32. Anna Milam

    Anna Milam22 dias atrás

    can I just say that when I need that mom/teacher/love of my life vibe, I immediately go to a video starring Carla. she’s homey, she’s wise, she’s just a normal, curly haired, bangin’ lady with an aptitude for food and stuff. I love that she’s not perfect. I love that she’s humble and she loves food. it all shows. I love Carla. I will be purchasing her cook book. I support women in cooking who are living their lives and creating relatable content.

  33. spiceandmice

    spiceandmice22 dias atrás

    Carla was certainly having a day.

  34. eljefe1989

    eljefe198923 dias atrás

    Why do people freak put with the word "moist"? I'm serious, can anyone tell me?

  35. Alexandra Cirulis

    Alexandra Cirulis24 dias atrás

    can Carla be my mother? I know im 28 and its impossible but she is so comforting. Like can she hold me during a thunderstorm and make me grilled pizzas to calm my nerves? carla. be my mom.

  36. Panda Dude

    Panda Dude28 dias atrás

    I understand there’s a recipe in the descriptions but seriously no amounts?

  37. Just8Ate

    Just8AteMês atrás

    Your right I’m not a pie maker but you have encouraged me to try. I hope it comes out like yours. (It seems like it might take 3 days to make this and so weekend plans it is)

  38. Abbey Erb

    Abbey ErbMês atrás

    Oof. As someone who works at a farm stand and bakes pies all day, this whole video is soooo cringe worthy! No offense buuuttttt if you use crisco instead of butter in the dough and add water after mixing those together it will be much smoother and you don’t have to worry about it melting, also with the water and crisco you won’t get as many cracks in the side of the dough because it will be well moistened. I agree though by turning the dough every couple of rolls works great! You can also just flower it when it is all rolled out and fold it on itself into a half circle and pick it up with your hand and the dough spatula and then put it in the pie plate. It is much much more efficient that way!!

  39. Nadine Hamadeh

    Nadine HamadehMês atrás

    I don’t like you attitude. Bye

  40. MasterLagoz

    MasterLagozMês atrás

    Mothereffing snakes on my mothereffing deck!

  41. Chucky chuck

    Chucky chuckMês atrás

    It's not pie dough it's pâte sucrée.

  42. Amanda A

    Amanda AMês atrás

    for hot hands just dip them into some ice or very cold water before handling the dough. Might be annoying but it will keep the temp down long enough to handle the dough for a while.

  43. 1111 99900

    1111 99900Mês atrás

    That's exactly how I've made pie dough and I thought I was diy-ing it lol. I didn't know I was doing it right this whole time..

  44. orivalx

    orivalxMês atrás

    I dont get the moist hate, it never bothered me

  45. gross

    grossMês atrás

    anyone see a mario face in that grated lemon

  46. Teneille Lewis

    Teneille LewisMês atrás

    Can you do a gluten free pie video??

  47. WitchCrafts and AltarTalks

    WitchCrafts and AltarTalksMês atrás

    I love how the majority of working with the dough is bullying it Pushing it around to make the dough Hit the dough with the stick Pinch it It's practically middle school

  48. Dina Nemri

    Dina NemriMês atrás

    Carla my dear, I have a date planned this weekend that is centralized around this Blueberry pie. Wish us luck!!

  49. Brad King

    Brad KingMês atrás

    Dough fjords

  50. Satia Lynch

    Satia LynchMês atrás

    can we get like the measurements for the ingredients?

  51. Mary Stroudensbourg

    Mary StroudensbourgMês atrás

    I really should’ve watched this back before I made my first attempt at pie. She literally mentioned all the things that went wrong when I did it and mentioned how to prevent it. 🤦🏻‍♀️

  52. Luciano Barrantes Pozzo

    Luciano Barrantes PozzoMês atrás

    the last step i always mess up. i can never wait til it cools down

  53. NewFiegirl Holly

    NewFiegirl HollyMês atrás

    You made the perfect pie😇

  54. NewFiegirl Holly

    NewFiegirl HollyMês atrás

    That was amazing. I just finished! !😃 I love your depth! Bravo

  55. NewFiegirl Holly

    NewFiegirl HollyMês atrás

    Fisher. .😆

  56. Grumpy Pentagon

    Grumpy PentagonMês atrás

    I have hot hands and a hot kitchen (35°C). My butter melts in the food processor. I have made pie multiple times and the only reason it doesn't turn into a brick is bc it absorbs some moisture from the filling

  57. DevInvest

    DevInvestMês atrás

    Hydrated.. perhaps,,instead of moist?

  58. DevInvest

    DevInvestMês atrás

    402 people have hot hands

  59. Melissa Pizarro

    Melissa PizarroMês atrás

    I suddenly felt joy when i saw this pie making😁 🥧

  60. M

    MMês atrás

    Piekwondough!

  61. AFNacapella

    AFNacapellaMês atrás

    regarding "hot hands", couldn't you either put your mixing bowl in a larger bowl with ice or do it in the walk in?

  62. Cris Torres

    Cris TorresMês atrás

    Lmao i love her! 😂

  63. lunameowl

    lunameowlMês atrás

    Words aren't bad it's what a person connects with them! ;)

  64. Gisselle Marie Fernandez

    Gisselle Marie FernandezMês atrás

    I have been inspired. I'm making pie ASAP. Thank you Carla!

  65. Mitchell Davies

    Mitchell DaviesMês atrás

    Just love Carla so much!!! always makes cooking fun and exciting!

  66. saumya p

    saumya pMês atrás

    I love Carla

  67. Mea

    MeaMês atrás

    I actually used this recipe, only I switched out the blueberries to peaches and it was a-mea-zing. I also added some basil and it really nicely balanced out the sweetness of the peaches and ugh, it was just so good :P

  68. Art The Great

    Art The GreatMês atrás

    I’m a Jehovah witness and yes go put it in the freezer. Because if the conversation gets interesting your dough is going to mess up

  69. Art The Great

    Art The GreatDia atrás

    Trinity Capers 😆

  70. Trinity Capers

    Trinity CapersDia atrás

    Art The Great Hi Art! If I came to the door and found out the HH was making this pie; I would try to get invited in😋 lol!

  71. DrMario Pepper

    DrMario PepperMês atrás

    Yes! I making this and the coconut cream pie

  72. Tom Roddy

    Tom RoddyMês atrás

    THE SUGAR IS DAMP 😂😂

  73. elizah 753

    elizah 753Mês atrás

    Phoebe Bouffey vibes when she started swearing LOL she’s the best

  74. Josh Brown

    Josh BrownMês atrás

    carla is so blunt and genuine, i love it

  75. Ricardo Basjan

    Ricardo BasjanMês atrás

    Loosy goosey! 😁

  76. Sisipho Bronwyn

    Sisipho BronwynMês atrás

    I have frozen berries - how should I prepare them ?

  77. Robin Tompkins

    Robin TompkinsMês atrás

    Is there a adequate substitute for starch as I really detest it in pies and cobblers?

  78. Alicorn wannabe

    Alicorn wannabeMês atrás

    I must be really sweet because I'm brown too

  79. Elusive Creature

    Elusive CreatureMês atrás

    Carla's really funny! 😂 love her!

  80. Jessa Villegas

    Jessa VillegasMês atrás

    Maybe im too hungry or that pie looks so damn delicious but I LOVE YOU NOW CARLA

  81. ivy d

    ivy dMês atrás

    The color of my dreams

  82. yorocco1

    yorocco1Mês atrás

    "You're gonna edit that out, right?" Lol!

  83. Brand1n N

    Brand1n NMês atrás

    Clara is like everyone’s cool aunt

  84. mylonelyweekend

    mylonelyweekend2 meses atrás

    Has anyone seen Claire's Blueberry Pie in her recent Instagram post? It looks so much better than this.

  85. alex -

    alex -2 meses atrás

    Carla is like your friend’s really funny mom who always has great stories

  86. tatiana 🌸

    tatiana 🌸2 meses atrás

    But does anyone know what's on her nails? Love the pie and love you nail color 😏💜

  87. phalla khann

    phalla khann2 meses atrás

    Carla is the type of person everyone needs in their life.

  88. Ana Gutierrez

    Ana Gutierrez2 meses atrás

    I made the crust following Carla’s instructions- best pie crust ever. Than you ma’am

  89. WillMarcC

    WillMarcC2 meses atrás

    Hydrated, liquidity, liquified, or spongy.

  90. C Y

    C Y2 meses atrás

    jesus !!!

  91. Morgan Norris

    Morgan Norris2 meses atrás

    Carla you are frickin awesome and funny

  92. koner king

    koner king2 meses atrás

    "Put the thing into the thing"

  93. J

    J2 meses atrás

    nail polish? food safety?

  94. deartotheheart

    deartotheheart2 meses atrás

    Love your approach to not only pies but cooking, it takes the pressure away and makes me want to try instead of being afraid of messing up

  95. Mike Glanfield

    Mike Glanfield2 meses atrás

    I baked my blueberry pie for one and a half hours at 350F and it came out way overcooked and was very disappointed! My mother said 45 minutes maximum should easily be enough with uncooked shortcrust pastry. Do you follow your own cooking instructions please because it doesn't seem like it?

  96. Anita Thomas

    Anita Thomas2 meses atrás

    Ohoooo Don't Bleep Carla....she absolutely right Moist is a lovely word...lol

  97. Donagh Marnane

    Donagh Marnane2 meses atrás

    Is it important to use a glass dish or is metal ok?

  98. J G

    J G2 meses atrás

    ❤️

  99. Mike Ingram

    Mike Ingram2 meses atrás

    Your humour is great Carla :D

  100. itsMelissa

    itsMelissa2 meses atrás

    love this, Carla you so funny!

  101. Carlos Zárraga

    Carlos Zárraga2 meses atrás

    Carla and Claire are love made human

  102. Giordano Straniero

    Giordano Straniero2 meses atrás

    to get HYDRATE (?)

  103. solidus91

    solidus912 meses atrás

    Did she add the ginger??

  104. ClericMage

    ClericMage2 meses atrás

    It made me laugh really hard and smile when she unexpectedly broke out into her indelicate rant of "bad words."😂😂 Always a smile to be had at the BA kitchen

  105. Kylie Brooke

    Kylie Brooke2 meses atrás

    carla is literally my favorite

  106. Leila Trottier-Evans

    Leila Trottier-Evans2 meses atrás

    I'm in 8th grade and last year I made the most delicious pie/pie dough by hand. It was a school assignment

  107. Maria Frausto

    Maria Frausto2 meses atrás

    Carla is my spirit animal. Cussing and pie making. God bless.